Gone Gourmet
Adventure Food on the Go

Lunch Items

Meals on the Road:
Use a plug in water kettle adapted for the cigarette lighter to boil water for your Gone Gourmet meal or carry a camp stove and follow the 5 easy steps. Cold Soaking: First thing before you start driving, add cold water to selected meal item. When you're ready for a pit stop, your meal will be ready.
At the Airport:
Acquire hot water from a tea machine. Pour into paper cup then into your Stasher bag, following the 5 easy steps. Cold soaking: Find a water fountain. Fill your water bottle, then pour amount needed, as per instructions for selected Gone Gourmet meal.
In-Flight:
Ask for a cup of hot water when drinks are served. Pour amount needed into your Stasher bag, following the 5 easy steps. Place the Stasher bag inside Cozy, in the magazine holder while it re-hydrates.
At the Office & at Home:
Use a plug in water kettle to boil water for your Gone Gourmet meal then follow the
5 easy steps.

Beet Hummus: $5.50

Ingredients:
Chickpeas, beets, tahini, lemon, garlic, cumin and grey sea salt.
Preparation:
Add 3-4 Tablespoons of cold water to bag or container. Stir in a Tablespoon at a time until you reach a consistency you like. Enjoy!


A beautiful and tasty pink hummus that can't be beat. Packaged for one snack, for one person.
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